Maimukashi (舞昔) a hand-picked Gokou matcha from Kyoto with chocolatey depth, sweet grain tones and a round, umami-rich finish. A refined ceremonial usucha for those who enjoy smooth, full-bodied matcha.
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We are happy to answer any questions you may have.
Please feel free to contact us.
We are happy to answer any questions you may have.
Please feel free to contact us.
A ceremonial koicha and usucha blend of Asahi and Samidori cultivars, hand-picked in Kyoto. Maimukashi is velvety and full-bodied with strong nuttiness and sweet savory umami.
Free from astringency and layered with refreshing vegetal aroma, it delivers a creamy, lively mouthfeel.
A poised ceremonial matcha — creamy, nutty, and vibrant.