Reiko (レイコ) is a latte-grade matcha from Shizuoka, blended from Yabukita cultivars to deliver robust umami, nutty–buttery notes, a clean finish, and refreshing astringency — ideal for café-style matcha lattes.
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We are happy to answer any questions you may have.
Please feel free to contact us.
We are happy to answer any questions you may have.
Please feel free to contact us.
Yabukita mixed cultivar from Shizuoka, crafted for café professionals. Reiko offers robust umami with hints of nuttiness and buttery smoothness.
Balanced bittersweet tones and a clean mouthfeel make it a versatile and accessible latte-grade matcha.
A café staple — balanced, nutty, and dependable.
